Parameter | Value |
---|---|
Sugars (88% lactose, 12% galactose) | 78Â g/L |
Total N content (Kjeldahl analysis) | 403Â mg/L |
Ammonium-N | 106Â mg/L |
Urea-N | 43Â mg/L |
Nitrate-N | 4Â mg/L |
Nitrite-N | <1Â mg/L |
Organic nitrogen (except urea-N) | 250Â mg/L |
Proteina | 1,560Â mg/L |
Sulfate-S | 78Â mg/L |
Phosphate-P | 410Â mg/L |
Potassium | 2,600Â mg/L |
pH value | 5.7 to 6.0 |